The significance of Green's role was an open secret, passed down through generations. After over 150 years, Brown-Forman, the company that owns Jack Daniel's, officially acknowledged Green as the first master distiller, with Jack himself being recognized as the second. While the history of American whiskey has predominantly revolved around Scottish-Irish and other European distilling traditions, it's crucial to acknowledge the substantial involvement of enslaved individuals in the distillation process. They not only provided physical labor but also possessed extensive knowledge of alcohol production techniques originating from West Africa.
Nathan Green's contribution is now formally acknowledged on the official Jack Daniel's website and highlighted during distillery tours in Lynchburg, Tennessee. Interestingly, the distillery itself is situated in a dry county where the sale of liquor is prohibited. To circumvent this restriction, they legally sell commemorative Jack Daniel's bottles that coincidentally contain whiskey.
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